How to make beef stir -fried garlic fur

牛肉丝炒蒜苔的做法

\u0026 nbsp; 1 picture

[Simple stir -fry, meals, what to put, what to put, The refrigerator turned out the onion fungus and added in \”

ingredients details

Main ingredients

garlic moss

    250 grams

  • Onion
  • 100 grams

  • Beef 50g
  • A moderate amount [ 123]
  • Garlic

  • A moderate amount
  • Ginger

  • A moderate amount
  • Accessories
  • [ 123]

Soy sauce

50g

Salt

5g

  • A little
  • Cooking wine 5ml
  • Thirteen incense 2g
  • Edible oil

  • 35ml white sugar
  • A little a little bit

  • Stir -fried process Half an hour takes time ordinary difficulty

The method of stir -frying garlic moss of beef

  • 1
  • The beef (the steak I use, there is no other thing in the refrigerator), cut into shreds, the garlic moss is cut off on both sides, the ginger and garlic are cut, the onions are shredded, and the fungus is hot.

    2

  • Beef with a small amount of cooking wine, sugar, edible oil, marinating, so tender.
    牛肉丝炒蒜苔的做法步骤:1

  • 3

  • Heating the pot, oil, small and medium -sized fire stir -fried beef shredded with thirteen spices, ginger and garlic Stir -fry
    牛肉丝炒蒜苔的做法步骤:2

    4

  • All the main ingredients are stir -fry. Pay attention to medium heat. You can put the water in an appropriate amount. In fact, the onion should be put back. Essence Essence Essence Add soy sauce, salt, and chicken essence to the pot.

  • 牛肉丝炒蒜苔的做法步骤:3

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