\”Stew beef is very delicious. Rice cakes are stewed with beef, the same deliciousness. Beef is tender, glutinous rice cakes have beef flavor. Beef stewed rice cakes, proper rice killer.\”
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Hot Chilis -A Food Review Blog
A Chinese blogger that love Hot Chilis
How to make beef stew rice cakes
ingredients
Auxiliary materials
One hour consuming
Ordinary difficulty
The practice of beef stewed rice cakes Step
1
Cut the beef into a piece of medium size in cold water, and change the water in a timely manner
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2Prepare onion ginger, big ingredients, cinnamon
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3 Beef, green onion ginger, large ingredients, and cinnamon are placed in a pressure cooker
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4
Add brown sugar - 5
Add soy sauce
- Add sweet noodle sauce
Add an appropriate amount of water and stir well [123 ]
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8rice cakes into pieces -
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11
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Tips1. The condiments are added according to personal taste.
2. The stewing time is based on the ingredients.
6
Put the pressure cooker in the rice cake
Add an appropriate amount of salt, cover the pot lid, air valve to simmer, stew
Stew up to turn off the heat, and the enjoyment is full after decompression.
