How to make beef stew in French -style beef stew

\”It took a long time to take out the Falang pot. It turns out that this pot is really suitable for the practice meal. It is not less water for two hours. The pot stewed in France today is a French -style red wine stewed beef. Fragrance, with the fried toast films, it is really delicious! \”

ingredients details
Main ingredients

  • ] Beef 300g
  • Apple 2



[123 ]


  • Tusi film
  • 2 tablets

  • Coriander 2 strains
  • ]
  • ingredients
  • Red wine Half cup
  • Soup

  • 1 bowl [123 ] Salt
  • A moderate amount

  • Black pepper powder
  • A moderate amount

  • Sera Oil A moderate amount
  • [ [ [
  • [

  • [ [ 123] Butter Affairs

Italian mixed spice

A moderate amount

    Water starch

  • A moderate amount
  • Salted fresh flavor

Stewing process

A few hours of time

    ordinary difficulty

  • 法式风味炖牛肉的做法步骤:1

    Step of French -style beef stewed beef

  • 1 法式风味炖牛肉的做法步骤:2 Preparation Materials

    [ 123]

  • 2 法式风味炖牛肉的做法步骤:3 Cut the beef into large pieces, sprinkle with an appropriate amount of salt and black pepper powder and rub it with your hands for a while

  • 3 法式风味炖牛肉的做法步骤:4 Put 5g of butter and color tapest oil in the pot, add beef and fry until golden on each side

    [ 123]

  • 4

  • Remove the oil suction paper oil control


    Cut into 12 equal parts

  • 法式风味炖牛肉的做法步骤:6
    ] 6

    Cut the onion into a small piece

  • 法式风味炖牛肉的做法步骤:7

    The bread and soil films are cut to half, the comrades Cut it in half, and then fix the big head into a heart shape

  • 法式风味炖牛肉的做法步骤:8


    Put butter in the pot with butter and color tensile oil to heat up heating , Put in the bread slices until golden, put on oil -absorbing paper oil control

  • 法式风味炖牛肉的做法步骤:9 9

    Add half of the apple in the pot, the apple will be half of the apple. Put all the onions in the pot, heat and stir fry until the golden yellow color is removed

  • 10 法式风味炖牛肉的做法步骤:10 The other half will Apple also put it in the pot until golden

  • 11
    Pour the meat and apple in the stew pot, add a bowl Soup 法式风味炖牛肉的做法步骤:11

  • 12

  • Add half a glass of red wine

  • 法式风味炖牛肉的做法步骤:13


  • Add an appropriate amount of Italian mixed spices

  • 法式风味炖牛肉的做法步骤:14

    Stewed on low heat for about 2 hours

  • 法式风味炖牛肉的做法步骤:15

    Pour the spare apples and onions in step 7 together into together Ten minutes to cook

  • 法式风味炖牛肉的做法步骤:16


    Add water starch to thicken

  • 法式风味炖牛肉的做法步骤:17

  • 法式风味炖牛肉的做法步骤:18



Coriander is cut into the end, the bread tip is dipped in soup, and then the coriander is sticky [ 123] 18 Put the meat and pour on the soup. Comrades put the bread on it to