How to make beef slippery broth

牛肉滑肉汤的做法

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\”delicious slippery meat and delicious soup.\”
ingredients details
Main ingredients
  • Beef 100g

]

Accessories
  • Sweet potato flour 3 spoons
] Seasoning

  • Douban sauce 2 spoons
  • salt

  • A moderate amount Ginger slices [ 123] 5 tablets
  • cooking wine 1 spoon
  • Salted fresh flavor

Boil Craft

Three -person bell time consumption

  • Ordinary difficulty
  • The practice of beef smooth meat soup

]

    1

  • Cut the beef into slices, add cooking wine, salt and bean paste to grab the code flavor.
    牛肉滑肉汤的做法步骤:1

  • 2

  • Add sweet potato flour and grab it evenly.
    牛肉滑肉汤的做法步骤:2

  • 3

  • After the water is boiled, put the ginger slices to taste, and then put the slippery meat into the pot one by one , Cover the pot and cook for 5 minutes.
    牛肉滑肉汤的做法步骤:3

  • 4

  • Add salt to season.
    牛肉滑肉汤的做法步骤:4

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