How to make beef -roasted small potatoes

\”The favorite dish is the cooking dish. Because this dish is learned with her mother, it has the taste of the mother. The mother -in -law has a piece of land and will harvest every year. The best way for small potatoes is that you do n’t need to peel it, eat it directly, then choose this dish: \”

ingredients details

Main ingredients

  • Beef 600 grams
  • Tudou

  • 250 grams

] Accessories

salt

    1 spoon

  • Chicken essence 1 gram
  • Douban sauce [ 123] 1 spoon
  • Old Pump 3 grams
  • Horiya
  • Shengpan

  • 7 Gram
  • white sugar

  • 10 grams
  • 2 grams

  • Section 1
  • [ 123]

  • cooking wine 10 grams
  • Salted fresh flavor

  • Calling time
  • Ordinary difficulty

The practice of beef -roasted small potatoes

  • [ 123]

  • 1

  • Little potatoes, washed, without peeling, steamed
2 [ 123] Cooling and flattening with a knife, this is even more flavorful

  • 牛肉烧小土豆的做法步骤:1
    3

    Beef should be soaked in advance, repeated a few times in the middle of the way, and change a few times in the middle of the way. The water must be completely without blood.

  • 牛肉烧小土豆的做法步骤:2
    4

    Add cold water in the pot, cooking wine, vinegar, cold water beef into the pot, boil the water, remove the floating foam, remove the floating foam, remove the floating foam, remove the floating foam, remove the floating foam, remove the floating foam, remove the floating foam, remove the floating foam, remove the floating foam, remove the floating foam, remove the floating foam, remove the floating foam, remove the floating foam, remove the floating foam, and remove the floating foam.

  • 牛肉烧小土豆的做法步骤:3
    5

    捞出控干备用

  • 牛肉烧小土豆的做法步骤:4[123 ]
    6

    Prepare onion ginger and garlic

  • [12] 牛肉烧小土豆的做法步骤:5

    7

    Come on in the pot, first add octagonal fragrant incense, and then add green onion ginger garlic and cinnamon.

  • 牛肉烧小土豆的做法步骤:6 8

    Add beef and stir -fry

  • 9 牛肉烧小土豆的做法步骤:7 Add Douban sauce in the first pass, stir -fry

  • 10 牛肉烧小土豆的做法步骤:8 Then add more Douban sauce (the amount and side of the figure above) stir -fry, add old soy sauce [123 123

  • 11 牛肉烧小土豆的做法步骤:9 This step must be added with water, otherwise the beef taste will suddenly shrink and not delicious.Cover the pot, boil the high heat, simmer on low heat for 90 minutes

  • 12

  • Add potatoes, salt, sugar, and then high fire, then fire, then fire, then fire, then fire, then fire, and then high fire, then fire, then fire, then fire, then fire, then fire, then fire, then fire, then fire, then fire, and then high heatStart collecting juice
    牛肉烧小土豆的做法步骤:10

    13

  • Guanhu plus chicken essence

  • 牛肉烧小土豆的做法步骤:11

    14

  • Products

  • 牛肉烧小土豆的做法步骤:12
    15

    Plate

  • 牛肉烧小土豆的做法步骤:13 Tips
    Be sure to add water when stewed, otherwise the beef taste will suddenly shrink

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