How to make beef ramen_How to make beef ramen make

牛肉拉面的做法

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\”Tudou beef soup ramen, dedicated to children a nutritional nutrition Gourmet, beef is very good for the body, and pasta is also nutritious. With white radish to help digestion, the ramen of the muscles is very refreshing, nutritious and comfortable. I hope all children can eat full meals, eat good meals, and have a strong body. \”

ingredients details

Main ingredient 123]少量

土豆

    适量

  • 辅料
  • [123 ] Salt A small amount

Beef

A moderate amount

    Original flavor

  • Boil Craft
  • One hour consumption

  • Simple difficulty

The practice of beef ramen

  • [123 ]
  • 1

  • and noodles, add an appropriate amount of flour and water to the basin, knead it, cover the lid for a while
  • [ 123]

2

Cut the potatoes into a diced, cut white radish into slices, and cut the coriander

  • [ 123]

    3

    Put the bought beef soup in the pot, add the potatoes cut into diced, boil

  • 牛肉拉面的做法步骤:2 [ 123] 4

    Take out the wake -up noodles, throw it twice, divide it into a small section, start the ramen, put the pulled noodles in the boiled water

  • 牛肉拉面的做法步骤:3

  • 牛肉拉面的做法步骤:4 ]
    5

    Remove the noodles and pour the cooked beef soup, sprinkle with coriander and white radish

  • Small small Tips 牛肉拉面的做法步骤:5

    When you have noodles, add a small amount of salt to make the noodles muscle, and a small amount of oil can make the noodles smoother;

    Beef was bought by me in the vegetable market and returned to the people. Eat, a small box of twenty yuan, four people in our family eat, none of them, and can eat a meal at night. It is considered a total of less than 30 yuan for flour and potato coriander leaves, with an average of less than 8 yuan

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