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ingredients details
Main ingredients [123 ]
100g
- 1 [ 123] Wake up after reconciled, wake up for a while, so that you can rub the smoother! Intersection Intersection
Green radish washed and peeled, and after simmering water, after the cold water was cold Remove the water! Intersection Intersection
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Chop the beef into the stuffing, cut the shallots, cut the ginger for spare
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4Beef filling onion, ginger, pepper noodles, thirteen incense, salt, raw soy sauce, chicken essence, pepper, MSG, flax oil to one Grabbing! Just catch the beef and beef oil completely fusion -
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Pin the radish shredded in the water (Pinching hard), crushed with stirring filling -
6 The beef filling in the beef fills the carrot and grab it evenly That’s it! Intersection Intersection (Seasoning is enough at one time, so the radish is added without adding any seasonings,)
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Hit good Beef filling
- Rubbing the growth strip, scoop into a small dose, roll the preparation package
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After the water is boiled, the cooking dumplings are cooked and a few drops of coloring oil. 123] 11After the dumplings are opened, add cold water once, add water, add cold water again! At this time, take out a dumpling and gently press the dumplings with your hands. If the dumplings are raised, it proves that it is cooked. If you can’t get up, cook for a while
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12The cooked dumplings are dipped in juice and taste good. -
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Another bowl of laver soup
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14The son’s favorite
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Pack into your favorite shape.
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