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ingredients details
Main ingredients [123 ]
Half an hour consumption
Simple difficulty
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- [ 123]
- The practice of beef pie
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- The dough is big, Large pores.
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TipsThe dough is slightly softer, and the beef cake will not be too dry and hard.
The meat filling is chopped, mixed with water multiple times, and the chopped celery last.
Lang the meat like a bun.
Press into a round cake -like.
Put in the frying pan, fry until two years of golden pipe and add water to continue to simmer for a while.
