How to make beef pie_How to make beef pie


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\” In view of the fact that it is not good at meat, this time it is a challenge! \”
The main ingredients

  • Flour 300g
  • Beef 300g
  • Onion

  • 1


Auxiliary materials

Wuxiang powder

    A moderate amount

  • pepper powder A moderate amount
  • Ginger A moderate amount
  • Onion A moderate amount
  • Affairs
  • Swear A moderate amount

Fried process

A consumption of time

  • Simple Difficulty
  • The practice of beef pie

    Put an appropriate amount of seasonings and ginger in the beef filling in one direction until it is sticky

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    Add the cut onion mince And onion

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    Put the refrigerator after stirring

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    flour and boiled water and knead into a smooth dough, wake up for 20 minutes

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  • ] 5
    Divided into 6 noodles, rolling the noodles as a rolling dumpling skin 牛肉馅饼的做法步骤:6

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    ] 6

    Packing beef filling

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    Sealing is like a bun, but you can’t leave the gap

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    Put the back of the rear mouth

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    Set on both sides

  • 10 牛肉馅饼的做法步骤:11 Change the oven, put the fried pups in a baking tray


Preheat 200 degrees in the middle layer for 10 minutes

Tips You can also use a small pan to fry slowly without using an oven