How to make beef onion beef

葱段牛肉的做法

\u0026 nbsp; 1 picture

]

ingredients details

Main ingredients

    Beef

  • 500g
  • 123]

Accessories

Scallion

2

  • Ginger 1 piece [ 123]
  • garlic

  • 3
  • Seasoning

Douban sauce

2 spoons

Xiangye

3 tablets

  • Zantholin 1 spoon
  • Cumin

  • 1 spoon 1 spoon 1 spoon
  • 1 spoon

  • 1 spoon 1 spoon 123]
  • Coriander 2
  • rapeseed oil 5 spoons
  • Dry chili broken

  • 2 spoons ]
  • slightly spicy flavor

Handling craftsmanship

A few hours take time

Ordinary difficulty

    ]

  • The method of the beef of the beef

1

Cut the green onion into Paragraphs, coriander and green onion leaves are tied into groups.
  • 葱段牛肉的做法步骤:1
    2

    Ginger flattened, and the garlic was cut into large pieces.

  • 葱段牛肉的做法步骤:2
    3

    Cut the beef into a cold water pot, remove it after the water is opened.

  • 葱段牛肉的做法步骤:3
    4

    Wash it with water several times.

  • 葱段牛肉的做法步骤:4
    5

    After oil heat, stir -fry the ginger and stir -fry the ginger flavor.

  • 葱段牛肉的做法步骤:5
    6

    Remove the onion segments, peppercorns, cumin and other seasonings and stir -fry.

  • 葱段牛肉的做法步骤:6

    7

    Put inStir -fry beef.

  • 葱段牛肉的做法步骤:7

    8

    Put dried pepper and fragrant leaves.

  • 葱段牛肉的做法步骤:8

    9

    Plied the beef with a pot to the side and stir -fry the bean paste.

  • 葱段牛肉的做法步骤:9

    10

    Add the water, put the coriander for 2 hours.

  • 葱段牛肉的做法步骤:10

    11

    Add salt to season.

  • Tips
    葱段牛肉的做法步骤:11 1. Cut the beef into a cold underwater pot, remove it after the water is opened to remove blood water.2. Wash the beef over the water several times to remove the impurities.

发表回复

您的电子邮箱地址不会被公开。 必填项已用*标注