How to make beef noodles in Qingshu

清汤牛肉面的做法

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ingredients details

Main ingredients [123 ]

Beef

    650g

  • salt
  • Hanging noodles A moderate amount
  • ]

Auxiliary materials

salt

A moderate amount

  • A moderate amount
  • hawthorn dry

  • 6–7 tablets
  • Affairs

  • Passion package
  • A one

  • Ginger
  • A moderate amount

  • Coriander A moderate amount
  • garlic seedlings A moderate amount
  • ] Pepper
  • Affairs

  • Salted fresh flavor
  • cooking process
  • A consumption of time [123 ]
  • Ordinary difficulty

The method of clear soup beef noodles

  • 清汤牛肉面的做法步骤:1
    ] 1

    Wash the beef legs, cut into large pieces, put in cooking wine, 20–25 grams of salt, knead the ginger and marinate for one night.

  • 清汤牛肉面的做法步骤:2
    2

    Prepare the seasoning package (I buy ready -made, or you can use peppercorns, octagonal, fennel, cinnamon, cinnampi , Waiting for the commonly used seasonings), hawthorn dry, ginger flat, onion section.

  • 清汤牛肉面的做法步骤:3
    3

    Add water in the pot, add the marinated beef during cold water, boil it, and skim the foam Essence

  • 清汤牛肉面的做法步骤:4
    4

    Add the seasonings in step 2, add 2 tablespoons of cooking wine. Cook in low heat for 60 minutes.

  • 清汤牛肉面的做法步骤:5
    5

    Remove the cooked beef cool, cut the slices, wash the coriander and cut a small section, wash the garlic seedlings, wash the garlic seedlings Cut the circle.

  • 清汤牛肉面的做法步骤:6
    6

    Add salt to the beef soup.123]

  • 清汤牛肉面的做法步骤:7

    7

    Cook the noodles in the cooking pot.

  • 清汤牛肉面的做法步骤:8

    8

    Put the noodles into the bowl, put it in beef slices, coriander, and garlic seedlings.

  • 清汤牛肉面的做法步骤:9

    9

    Gas with an appropriate amount of beef soup.

Tips

It is best to add enough soup to cook beef. When eating noodles, use beef soup without adding water.

If you like spicy food, you can get in an appropriate amount of chili oil.

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