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\”Teacher Ma Jun taught you to make a family often taste the lotus roe fresh Noodles, the nation’s first, contact buckle 3231649964 \”
ingredient details
Main ingredients
- The practice of beef lotus root noodles
1
Cut the beef into thick pieces, put it in the boiling water and scald the blood, pick it up and wash it.
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2
Two spoons of sand sugar, three tablespoons of oil, boil into sugar sauce with low heat, add beef Stir -fried over medium heat, add bean sauce, red oil and stir -fry. -
3
Move the beef into the stew pot, soup, salt, old sauce, ginger, garlic, dried pepper, octagonal, octagonal, Onion section, turn to low heat and simmer for two hours after boiling. -
4
. Boil the water in another pot, put it in the dish and pick it up; Cooked, pick up and put it in a bowl, put a piece of beef, pour the soup, put it in green vegetables, and onion. - Tips [Tips
Another two side dishes are prepared: shoot cucumber (cucumber to shoot, add salt, monosodium glutamate, sugar, garlic, red oil, vinegar);Slightly pickled and drizzled with red oil).Sprinkle with garlic and coriander.
