How to make beef lace pizza

牛肉花边披萨的做法

\u0026 nbsp; 1 picture

ingredients details

Main ingredients [123 ]

Ordinary flour

    150 grams

  • Yeast
  • 2 grams

  • white sugar 10 grams of sugar
  • 10 grams

  • Milk
  • 80 grams

Auxiliary materials

Beef

40 grams

  • corn particles 25 grams
  • Green Bean Bean

  • 25 grams Crispy intestine
  • Section 2

  • Onion
  • 25 grams

  • 25 grams
  • Cantonese -style sausage [123 ] Section 2
  • Pizza Sauce 70 grams
  • Marri -La Cheese 120g
  • [ 123]
  • Milk fragrance flavor

  • Baking process
  • Time time takes time

Unknown difficulty

    Beef Step of the practice of lace pizza

  • 1

Wash the required materials, except for the remaining wide sausages Cut out for later use.

  • 牛肉花边披萨的做法步骤:1 2

    The yeast white sugar and milk are mixed, add the flour and the Chengfangshu dough, and the cover is relaxed tightly for ten minutes.

  • 牛肉花边披萨的做法步骤:2 3

    The relaxed dough is divided into one -third, the rest of the cake skin.

  • 牛肉花边披萨的做法步骤:3 4

    The large dough into a pizza -sized noodle sheet.

  • 牛肉花边披萨的做法步骤:4 5

    Put the noodles in a 9 -inch pizza plate and rub some holes with a fork.

  • 牛肉花边披萨的做法步骤:5 6

    Put the pizza sauce. Pizza sauce method can open my recipe \”self -made pizza sauce\” in detailpractice.

  • 牛肉花边披萨的做法步骤:6 7

    Put of beef and other fillings.

  • 牛肉花边披萨的做法步骤:7 8

    Finally spread cheese.(Cheese is cut into silk.) Then do lace.

  • 牛肉花边披萨的做法步骤:8 9

    Divide the other dough into two parts, each packages a Cantonese sausage, pinch tightlyClose the mouth, cut into 1.5 cm thick small rounds with a knife.Forgot to take pictures of this step!Forgive me.

  • 牛肉花边披萨的做法步骤:9 10

    Laying small circles on the edge of the pizza.Preheat the oven in 200 ten minutes.

  • 牛肉花边披萨的做法步骤:10 11

    Send it to the bottom layer of the oven and bake it with 200 degrees up and down for 20 minutes.

  • 牛肉花边披萨的做法步骤:11 12

    The finished product is released.

  • 牛肉花边披萨的做法步骤:12 13

    The finished chopping board, cut it to eat.

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