How to make beef fried lamb slices

牛肉炒藕片的做法

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ingredients details

Main ingredients [123 ]

Beef

    300 grams

  • Section
  • [ 123] Auxiliary materials

Maternal amount
    salt

  • A moderate amount Chicken essence
  • A moderate amount

Simple Difficulty

  • The practice of beef fried lotus slices

1 [123 ] Preparation Material.

  • 牛肉炒藕片的做法步骤:1 2

    Peel the lotus root, cut into thin pieces.

    [ 123]

  • 3
    Cut the beef into slices, put a small spoonful of salt, half a spoonful of cooking wine. 牛肉炒藕片的做法步骤:2

  • 4

  • Grab it evenly, pick up for 10 minutes.
    牛肉炒藕片的做法步骤:3

    5

    The hot pot in the oil, the hot pot, the oil, the oil, the oil, the oil, the oil, the oil, the oil, the oil, the oil, the oil, the hot pot, Put the meat slices.

  • 牛肉炒藕片的做法步骤:4
    6

    Stir fry until the color changes.

  • [ 123]
    牛肉炒藕片的做法步骤:5

    7

    Putting into the loquat.

  • 8 牛肉炒藕片的做法步骤:6 Gum Stir -fry half a spoonful of salt for three minutes.

  • 9
    Add half a spoonful of chicken essence. 牛肉炒藕片的做法步骤:7
    ]

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