How to make beef fried garlic 法_How to make beef fried garlic 薹

牛肉炒蒜薹的做法

\u0026 nbsp; 5 pictures

ingredients details

Main ingredients [123 ]

Beef

    Appropriate amount

  • Garlic 薹 A moderate amount
  • Chop pepper A spoon ]
  • Garlic Several
  • Ginger Several tablets
  • Seasoning
corn oil

8 ml
    salt

  • white sugar
  • 1 gram [1 gram [ 123]

  • slightly spicy flavor
  • Stir -fried process

Timmer time

Ordinary difficulty [ 123]

  • The practice of beef fried garlic 薹
  • 1

Beef inverse Ginger slices are sliced \u200b\u200bwith ginger slices, and corn starch is marinated for a while for later use.

  • 牛肉炒蒜薹的做法步骤:1 2

    Garlic 薹 Remove the old root and cut off the backup.

  • 牛肉炒蒜薹的做法步骤:2 3

    Boil the oil pan until six mature and pour in corn oil, pour in some beef, and stir -fry for a while.

  • 牛肉炒蒜薹的做法步骤:3 4

    Pour the garlic fire and stir fry quickly.

  • 牛肉炒蒜薹的做法步骤:4 5

    Quickly stir -fry the fire.

  • 牛肉炒蒜薹的做法步骤:5 6

    Add a spoonful of salt.

  • 7 牛肉炒蒜薹的做法步骤:6 A little sugar.

  • 8 牛肉炒蒜薹的做法步骤:7 Add an appropriate amount of water to the process, stir -fry and evenly out of the pan.

  • 9 牛肉炒蒜薹的做法步骤:8 Put the delicious ingredients into the plate and eat it!

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