How to make beef fried cucumber_How to make beef fried cucumber

\”Light and delicious, delicious meals, small fried family.\”

ingredients details

Main ingredients

    Cucumber cucumber

  • 2
  • Beef

  • A moderate amount

Auxiliary material

corn oil

    A moderate amount

  • Salt
  • A small spoon

  • A large spoon
  • [123 ] Cooking Wine 2 grams
  • Swear A spoon
  • A spoon


  • Light flavor
  • Stir -fried process
  • Half an hour takes time
  • Ordinary difficulty
Step of the practice of beef fried cucumber
  • 牛肉炒黄瓜的做法步骤:1
    beef starch with the beef Smooth, cooking wine for half an hour for spare

  • 牛肉炒黄瓜的做法步骤:2 2

    Cucumber removal of the cucumber head and tail washing sliced \u200b\u200b

  • 牛肉炒黄瓜的做法步骤:3 3

    Boil the pan until six mature and pour in corn oil, stir -fry beef on high heat until six mature removal for spare




  • 牛肉炒黄瓜的做法步骤:4


    Leave the bottom oil in the pot and pour in cucumber on high heat and stir fry for a few minutes

  • [ 123]

  • 5 牛肉炒黄瓜的做法步骤:5 Add a spoonful of salt, continue to stir fry for a while

  • 6

  • Pour in beef and mix it and stir -fry, add the old godmother and stir fry for a minute


    The finished product, the finished product picture.

  • 牛肉炒黄瓜的做法步骤:7


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