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\”I finally waited for my favorite funds to be on the market today. So I bought a pound of fried beef! \”
Salted fresh flavor
- Stir -fry Craft
Ten minutes time consumption
Beef fried kale steps
1 First sliced \u200b\u200bbeef slices with raw powder. Peanut oil. Soy sauce.
2 Pick the kale and clean it.
3 Fry the kale until half mature and set aside. (I added a little wine when I fried kale, so that the kale will be a bit fragrant!)
Ginger under the ginger Fry beef for 3 minutes, plus frying until half mature and stir -fry for 3 minutes.
Finally sprinkle with a small soy sauce to get it on the plate.