How to make beef fan soup_How to make beef fan soup

\”The beef the beef the previous day was more piece, and I cut a bowl of beef fan soup. With the oil and spicy itself made before, it was really fragrant!\”

The ingredients details [ 123]

Main ingredients

Beef

    1 piece

  • Fan
  • 1

  • [ [ 123] Blossom
  • 1 picture

Auxiliary material

Coriander

A little a little

  • Onion A little
  • thick soup treasure 1 piece
  • Cooked peanut rice

  • 1 ]
  • oil and spicy

  • 2 spoons
  • Seasoning

salt [ 123] A little

Shengpan

1 spoon

    Top pepper

  • A little
  • [ [

123]

Spicy taste

Boil process

  • Ten minutes takes time
  • Simple difficulty

  • Beef fan soup Practice step

    1

  • Fans are soaked in advance.
    牛肉粉丝汤的做法步骤:1

  • 2

  • Wash and cut the louver.
    牛肉粉丝汤的做法步骤:2

  • 3

  • Beef slice, white onion, chopped coriander.
    牛肉粉丝汤的做法步骤:3

  • 4

  • The original soup of cooking beef was before, so a piece of thick soup treasure was used, and a spoonful of raw soy sauce was used. A little pepper and a little salt.
    牛肉粉丝汤的做法步骤:4

  • 5

  • Put the fans, louver, fans can be removed until transparent.
    牛肉粉丝汤的做法步骤:5

  • 6

  • Fans, louver removed the pot, and two spoons of soup.
    牛肉粉丝汤的做法步骤:6

    7

  • Put on beef,Missing onion, coriander, you can put the peanut rice, you can put it, and then two spoons you make before you make it.

  • 牛肉粉丝汤的做法步骤:7

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