\”[Beef Curry Rice] The heavy taste of the hotness of the sky
I haven’t eaten curry rice for a long time. Before going to bed, the little girl stopped her mother and instructed her mother to make curry rice tomorrow at noon.
chicks often In this way, I will tell my mother what to eat the next day. Every time I say it is very clear.
It ’s great that as long as the food of the chick is made, the number of people will eat .
This time the curry rice girl said that she should be vegetarian, and she also said that she would use radish. Mom said that pure radish did not eat more. Add some beef. If you don’t like meat, we can eat it, the little girl Agree.
So the next day was curry rice. The radish and beef used, and for the fork color, we added a little carrot. Let’s ignore some. It doesn’t matter if you ignore some of them.
The little girl eats, often thinks of thoroughly, I ate beef curry rice the day before, and the next day I ate potato curry rice. The food is also particularly fragrant.
The little girl sakes rice to add vegetables and enjoy the results of her labor, which is particularly fragrant!
On the third day, Mom’s thoughts let the child forget lunch, and did not make curry rice anymore. If you remind you a little, the girl must have curry rice!
Curry rice belongs to the Ten Thousand Types type, the young and old are killing, and it is relatively simple to do. Cooking, the rice is steaming and it is OK. Moma is willing to do it! \”