How to make beef celery egg fried rice

牛肉芹菜蛋炒饭的做法

\u0026 nbsp; 3 pictures

\”Fry a plate of beef shreds, not finished, not finished, Lie in the refrigerator, there are still leftovers, and the spicy pulp that you cook well. Add some celery grains. The egg fried rice is ready for a plate of luxurious version of the egg fried rice.
The details of the ingredients
Main ingredients
  • leftovers 2 bowls
  • Beef A moderate amount
  • Celery Affairs
  • 3

[ 123]

Accessories

A little

  • Swear
  • [123 ]

Salted fresh flavor

Stir -fried process

    Time takes time

  • Simple difficulty
  • ]
  • Step of the practice of beef celery egg fried rice

    1

  • prepared raw materials.
    牛肉芹菜蛋炒饭的做法步骤:1

  • 2

  • celery, beef into small grains,
    牛肉芹菜蛋炒饭的做法步骤:2

    3

  • Boil the water, add some salt, and the celery in the water cooker is hot and colorful, remove and drain.

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    4

  • Hot pot cool oil, first enter the egg scattered.

  • 牛肉芹菜蛋炒饭的做法步骤:4

    5

  • After the egg liquid is solidified, add celery grains.

  • 牛肉芹菜蛋炒饭的做法步骤:5

    6

  • Stir fry for more than ten seconds, and the eggs are also fried into small pieces.

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    7

  • Add rice, beef.

  • 牛肉芹菜蛋炒饭的做法步骤:7

    8

  • Stir -fry evenly with medium and small heat, and use shovel to crush the rice.

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    [12]3] 9

    Add spicy tempeh, a little raw soy sauce.

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    10

    Stir fry evenly again.

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    11

    The luxurious version of the egg fried rice is ready.

  • 牛肉芹菜蛋炒饭的做法步骤:11

    Tips

    1.Fresh beef fried rice can be marinated first, then stir -fry, and then fry rice with rice.

    2. It is best to make fried rice overnight for rice.

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