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\”Winter is here, you should add a little high -calorie food, I bought beef and cabbage today and wanted to wrap some steamed dumplings to children and husbands. The result is very popular. \”
ingredients details
A moderate amount
- Beef twisted with water Good effort, chop cabbage with water, mix with beef, add other condiments, twisted the best
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- The flour is scalded in half with boiling water and kneaded into a dough together with cold water. After waking up, wrap it into steamed dumplings
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3Add the water in the pot to steam the pot for 15 minutes
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Tips When giving the beef strong, you must always twisted in one direction
