\”After the hot summer, it finally ushered in a cool autumn. Autumn is the season of our traditional\” autumn \”. Do not only know the big fish and meat in autumn. Out, it is delicious and delicious, and children can eat two bowls.
Many people say that the beef is not easy to make, and the firewood is not flavored, so it can easily solve this problem with Huang Shaw’s sauce. Stir -fry and make a pot of fragrant rice on the table. The people who watched it were salivated. If you want to eat it, you can quickly see it.
Let’s first understand this Huang Shao’s sauce. The classic combination of seasoning, more than twenty kinds of plant spices with more than ten basic seasonings, can meet all the seasoning needs in one juice. Don’t worry about how to cook delicious taste, the accurate ratio allows each flavor to play a magical role in roasting meat. The fragrance and seasoning are very stable. Methods can make hundreds of home -cooked foods with different flavors. Today I will share with you a delicious beef beef rice. Let’s see how simple it is