How to make beef beef

酱牛肉的做法

\u0026 nbsp; 1 picture

\”Aquatic version of beef.\”

[ 123]

ingredients details

Main ingredients

Beef

    300g

Auxiliary materials

Yellow sauce

3 spoon

  • Be milk 1 piece
  • [

  • [ [ [
  • [

  • [ 123] Cooking wine 150ml
  • octagonal 1
  • 20g
  • Ginger

  • 20g
  • Rock sugar

  • 15g

Salted fresh flavor

    Boil process

  • [ 123] A few hours of time
  • Ordinary difficulty
  • The practice of beef beef

[ 123]

    1

  • Beef soaked cold water to achieve the purpose of removing blood, and change two to three times in the middle.
    酱牛肉的做法步骤:1

  • 2

  • The garlic was broken, the ginger sliced, and then prepared a octagonal.
    酱牛肉的做法步骤:2

  • 3

  • Sauce sauce, the decoction soup must also be added.
    酱牛肉的做法步骤:3

  • 4

  • Add cooking wine to the sauce.
    酱牛肉的做法步骤:4

  • 5

  • Mix the sauce.
    酱牛肉的做法步骤:5

  • 6

  • Give sugar to the sauce.
    酱牛肉的做法步骤:6

  • 7

  • Put all the ingredients in a high -pressure cooker and leave the pot one hour.
    酱牛肉的做法步骤:7

  • 8

  • Out of the pan in one hour, soak in the sauce for 2 hours.
    酱牛肉的做法步骤:8

    9

  • Slice, panel, and table.

  • 酱牛肉的做法步骤:9

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