How to make beef beef

酱牛肉的做法

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ingredients details

Main ingredients [123 ]

Beef

    4 pounds

Auxiliary materials

cooking wine

A moderate amount

  • ingredients

Grass fruit

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123]
Cumin

    A moderate amount

  • Xiangye
  • Pepper A moderate amount
  • ] Ginger A moderate amount
  • Onion section A moderate amount
  • peppercorns A moderate amount
    ]

  • Salted fresh flavor
  • Boil process
  • A few hours of time

ordinary difficulty

  • 酱牛肉的做法步骤:1
    ] Step of Sauce Beef

  • 酱牛肉的做法步骤:2 1

    Soak the bee Change the water and soak the blood;

  • 酱牛肉的做法步骤:3 After the water is boiled, add the beef and the wine for a spoonful;

  • 3 酱牛肉的做法步骤:4 Pour the water and boil a pot of water;

  • ] 酱牛肉的做法步骤:5
    4

    Put in Guipi Hawthorn (there is no hawthorn in the home, use hawthorn cake instead);

  • 酱牛肉的做法步骤:6

  • 酱牛肉的做法步骤:7
    ]

    5

    Seasoning bag, prepare two in the same, put the beef after the water, put the feasting bag 2, 2 ginger slices 2 slices of green onion segments, skim off the foam, cook for 50 minutes; [123 123; 123; ]

  • 酱牛肉的做法步骤:8
    6

    Turn the beef into the pressure cooker, pour it in warm water without beef, put the feasting bag 2, cut new shallots, cut new shallot Section 4 and 2 pieces of ginger slices, put it in the pot, 12 minutes

  • 酱牛肉的做法步骤:9
    7

    After the pan is out of the pot, pour in the cooking pot and cook for 30 minutes.

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