
\u0026 nbsp; 3 pictures
Salted fresh flavor
- Cooking process
- The practice of beef and radish dumplings
One hour time consuming
Simple difficulty
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1
Put the beef.
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2
White radish shaved, break.
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3
Small garlic and ginger are prepared.
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4
Cut the green onion ginger and put it in the meat, put in the ingredients and season.
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5
The radish wire is chopped.
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6
Add the meat in portions and mix well.
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7
and noodles.
- 8
Add an appropriate amount of meat filling.
- 9
Pack into dumplings.
- 10
Cook with garlic.
- 11
Start.