How to make beef and onion

牛肉洋葱馄饨的做法

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ingredients details

Main ingredients [123 ]

Beef filling

    200g

  • Onion
  • 1

  • 馄]
  • A moderate amount [ 123]

Auxiliary materials

salt

A moderate amount

    Ginger [123 ] Appropriate amount

  • Pepper
  • A moderate amount

  • Chicken Essence Affairs
  • Affairs [
  • [

  • [ [ [
  • 123]

  • Old Pump Affairs
  • Oil consumption A moderate amount
  • sesame oil

  • A moderate amount Edible consumption Oil
  • A moderate amount

  • Bowl ingredients

Chicken Essence

Affairs

]

Salt

A moderate amount

  • Shrimp skin A moderate amount
  • Laver A moderate amount
  • Coriander

  • A moderation
  • Salted flavor

  • Cooking process Half -hour time consumption

Simple Difficulty

    The practice of beef and onion ravioli

  • 1
  • Ginger stuffing.

  • 2 牛肉洋葱馄饨的做法步骤:1 Put all the seasonings.

  • 3 牛肉洋葱馄饨的做法步骤:2 Stir well with chopsticks.

  • 4 牛肉洋葱馄饨的做法步骤:3 The onion is chopped.

  • 5 牛肉洋葱馄饨的做法步骤:4 Put the mixed meat filling in the minced onion.

  • 6 牛肉洋葱馄饨的做法步骤:5 Stir well.

  • 7 牛肉洋葱馄饨的做法步骤:6 Take a pupa skin and put water around the filling.

  • 8 牛肉洋葱馄饨的做法步骤:7 tightly.

  • 9 牛肉洋葱馄饨的做法步骤:8 Two ends.

  • 10 牛肉洋葱馄饨的做法步骤:9 Do so much.

  • 11 牛肉洋葱馄饨的做法步骤:10 The water boil is boiled and cooked for about five minutes.

  • 12 牛肉洋葱馄饨的做法步骤:11 Put salt, chicken essence, shrimp skin, laver.

  • 13 牛肉洋葱馄饨的做法步骤:12 It can be put into the bowl in the bowl.

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