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\”Love this bite!\”
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ingredients details
Affairs
The practice of beef and shallot dumplings
- Flour and water, stir into floc -shaped
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- and Cheng Soft Hard and moderate dough
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Onion in this season, all with onion seedlings, very fresh
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sesame oil, soy sauce, chicken powder, spiced powder, and cooking wine (forgot to take pictures)
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Prepare pepper water, ginger
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6Ginger cut into the end
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Add soy sauce, cooking wine, sesame oil, spiced powder, chicken powder, powder, chicken powder, powder, chicken powder, powder The peppercorns are stirred in clockwise, I added a bowl and a half, and after the upper strength, add ginger -
Scallion cut the end
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Put the green onion in the stirred beef filling, add salt and stir well
- Wake upGood dough
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Good doses
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Round with your hands
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14Roll into a skin
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Packing
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Backed dumplings
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] Boil of the water, add the dumplings
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19Play, with homemade Laba error
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First bite a small mouth, suck the soup, and then eat dumplings
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] Tips
Be sure to add more peppercorns, and the dumplings are delicious!
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Rubbing the growth bar
Add filling