\u0026 nbsp; 1 picture
Main ingredients [123 ]
Wash the beans horn and remove both ends and bean tendons.
- Lean -thawed pieces, onion ginger and various spices preparation.
- Put oil in the pot, fried onion ginger and various spices.
- Put the meat and fry until the epidermis is discolored.
- Add water without meat, cook raw soy sauce, old soy sauce, cooking wine, sugar, and boil for 1 hour.
- Boil to the soft pork.
Put the bean horns and continueBoil for 20 minutes.
Boil to the bean horn to taste.
Gustful into the bowl.