How to make bean -horn fried noodles


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\”Bean horns fried noodles are my heir home, according to me according to me The method of fried noodles fried in the method is not short of fragrance. It is very delicious. My family and friends are very favorite. \”

ingredients details

Main ingredients

  • Noodles 600 grams
  • Pork

  • 300 grams Bean horns
  • 600 grams [123

  • ] fungus
  • 15 grams

Auxiliary material

Onion [123 ] 15 grams

  • 15 grams Oyster sauce
  • 20 grams

  • cooking wine 10 grams [123 ]
  • Soy sauce 50 grams
  • Sugar 5 grams
  • salt

  • 10 grams [ 123] Seideline
  • 2 grams

  • Salted fresh flavor
  • Stir -fried process

  • Ordinary difficulty

Step of the fried noodles of beans

  • 1

  • Noodle cut section, about 10 cm

  • Wash the beans horns into a small segment, Put it in a steamer and open it ten minutes after opening


  • Onion, garlic cut onion, garlic slices

  • 豆角肉炒面的做法步骤:2


  • 木耳泡发洗净

  • 豆角肉炒面的做法步骤:3
    [123 ]


    Meat slices (I use cooked meat, can also use raw meat, raw meat is best cut) Fat and thin

  • 豆角肉炒面的做法步骤:4 [ 123]

    Make the juice of mixed noodles, five grams of oyster sauce, five grams of sugar, 30 grams of soy sauce, add 50 grams of waterMix well

  • 豆角肉炒面的做法步骤:5

    Stir -frying without oil, put it directly in the fat

  • 豆角肉炒面的做法步骤:6

    Add cooked meat, cooking wine, 5 grams of oyster sauce to stir -fry for a while, add onion and garlic and stir fry

  • 豆角肉炒面的做法步骤:7

  • 9
    Add the beans to stir -fry and even a small bowl of water, cover the pot, stuffy for 3 to 5 minutes, then mix the steamed noodles into the soupSprinkling 豆角肉炒面的做法步骤:8

  • 10
    Add the fungus to the bean horns that are dull to seven or eight mature beans and stir -fry.Small bowl of water, mixing noodles on the beans, steam for five minutes 豆角肉炒面的做法步骤:9

  • 11

  • , Stir with salt and sesame oil evenly to eat

    Pay attention to mastering the heat, prepare the ingredients in advance, the delicious fried noodles will make soon make make it will be made soonOkay, it will be delicious and delicious with garlic or chili sauce when eating


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