How to make amaranth dumplings

荠菜饺子的做法

\u0026 nbsp; 1 picture

ingredients details

Main ingredients [123 ]

flour

    600 grams

  • Amaranth
  • Pork 300 grams [ 123]
  • Auxiliary material

Spicy fresh

A moderate amount
Ginger [Ginger [ 123] A moderate amount

  • Botanical oil A moderate amount
  • Season Affairs
  • Chicken Essence

  • Affairs
  • ] Swear Affairs
  • Salt A moderate amount
  • Original flavor

Cooking process

One hour time consuming

  • Simple difficulty
  • The method of amaranth dumplings

  • [ 123]

1

Flour: 600g

  • 荠菜饺子的做法步骤:1
    2

    A pound of amaranth.

  • 荠菜饺子的做法步骤:2

    Pork filling: 300 grams

  • 荠菜饺子的做法步骤:3
    ]

    4

    Add a little salt to the water, cover the noodles and dough, cover the plastic wrap for half an hour.

  • 荠菜饺子的做法步骤:4

    5

    Wash and chop the pork with two slices of ginger.

  • 荠菜饺子的做法步骤:5

    Add spicy, vegetable oil, sesame oil, salt, raw soy sauce, chicken essence for half an hour for half an hour Essence

  • 荠菜饺子的做法步骤:6

    7

    The amaranth was washed in the boiling water and put it in the soup (put it in and then removed immediately).

  • 荠菜饺子的做法步骤:7

    8

    It is cool in the bowl.

  • 荠菜饺子的做法步骤:8

    9

    Dry water.

  • 荠菜饺子的做法步骤:9
    10

    chopped.

  • 荠菜饺子的做法步骤:10
    11

    Stir with meat and amaranth.

  • 荠菜饺子的做法步骤:11
    12

    Mixed filling.

  • 荠菜饺子的做法步骤:12
    13

    A good noodle rubbing agent.

  • 荠菜饺子的做法步骤:13
    14

    Rolling and filling.

  • 荠菜饺子的做法步骤:14
    15

    Dumpling is either buying a skin or an electric noodle machine pressure leather.The problem is not so good.

  • 荠菜饺子的做法步骤:15
    16

    Start cooking dumplings. The water of the soup was a bit hot and nutritious.Ha ha!

  • 荠菜饺子的做法步骤:16
    17

    delicious dumplings on the table 喽!

发表回复

您的电子邮箱地址不会被公开。 必填项已用*标注