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\”Pickled grandmother’s dish, I made it once, gave my husband to my husband Bringing the unit, his colleagues said it was delicious. This did not make another taste, let him take it. \”
The details of the ingredients
The Lord Material
Salt
- The method of the grandma’s vegetable roasted meat diced meat
1
Grandma dish, drain the water for later use.
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2
Pork diced. -
3
Wash the pepper. -
4
Cut the pepper cut, cut the onion. -
5 Ginger chopped.
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6 Hot pot cold oil.
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7 oil and hot onion ginger and meat diced.
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8 The stir -fry process is stir -fry.
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9 Meat diced breeding old sauce.
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10
release soy sauce. -
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Stir -fry the sugar evenly. -
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Stir -fry evenly. -
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Put the orthodox dishes and stir -fry the water evenly, stew over medium heat. -
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minced garlic. - 15
Put with pepper.
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The soup is not too much.
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Put the pepper garlic minced and stir fry on high heat.
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Fry for a few minutes, and the soup can be dried up.
- finished product.
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