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Main ingredients [123 ]
- The practice of the fried meat slices of bergamot melon
2Peel the bergamot melon, wash and cut into slices.
3 Cut the pork into slices, put half a spoonful of salt, half a spoonful of cooking wine, marinate for 10 minutes.[ 123]
- The hot pot in the oil, put the meat slices.
Stir fry until color change.
Put it into a bergamot, add a spoonful of salt. [123 ]
Stir -fry until it is broken, add half a spoonful of chicken essence and stir well.