How to grilled beef skewers_ grill beef skewers-oven version_how how to make grilled beef skewers

烤牛肉串--烤箱版的做法

\u0026 nbsp; 4 pictures

The taste is delicious and loved by people, enjoying the beauty of \”arrogant in the meat\”, beef has the effect of nourishing fitness. Baked beef skewers, spicy snacks for trying. Sprinkle the beef slices and marinated with seasoning. Wash the baking sheet on the baking sheet. The grilled beef skewers can support the scene, and you can live to eat. The tenderness of the barbecue, cumin, and the spicy flavor of peppercorns can be called after eating Do something, not enough to eat. Waiting for fifteen minutes, in exchange for the hot taste of everyone in one second, even if the tip of the tongue will be conquered by it. \”
ingredients details
Main ingredient ]

Accessories

  • A moderate amount

Oil

A moderate amount

cumin Powder

A moderate amount
    Paeoline powder

  • A moderate amount pepper powder
  • A moderation

  • Sesame
  • A moderate amount [ 123]

  • Shengpan Affairs
  • Raw powder
  • Cuminis flavor Bakery
  • Half -hour time consumption Advanced difficulty
  • The method of grilled beef skewers
  • 1
  • Fresh beef

  • ]
  • 2

  • 切片
  • 3
    撒上盐,辣椒粉,孜然粉,花椒粉, 烤牛肉串--烤箱版的做法步骤:1

  • 4
    Drinking the raw soy sauce and mixing the two small input flavor 烤牛肉串--烤箱版的做法步骤:2

  • ]
    烤牛肉串--烤箱版的做法步骤:3
    5

    Bud visa disinfection

  • 烤牛肉串--烤箱版的做法步骤:4 6

    Marinated well Mix beef intoString with buds for raw powder

  • 7 烤牛肉串--烤箱版的做法步骤:5 Put on the baking sheet
    Bake up and down 120 degrees after 15 minutes and then brush the oil again and then bake for about 15 minutes

  • 烤牛肉串--烤箱版的做法步骤:6 10

    Sprinkle with sesame seedsYou can eat chili oil

  • Tips

  • Different functions of each oven will be different, time and temperature for reference.烤牛肉串--烤箱版的做法步骤:7

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