How to fried beef fried beef in Pleurotus eryngii_ [Daily new product] Pleurotus eryngii fried beef_phat eryngii mushroom fried beef

【每日新品】杏鲍菇炒牛肉的做法

\u0026 nbsp; 3 pictures

Main ingredients [123 ]

    Beef

  • 200 grams Pleurotus eryngii
  • A

  • spicy green pepper One
  • Ginger A little
  • Auxiliary materials

Flower wine

A moderate amount
    salt

  • A moderate amount
  • Affairs

  • Oyster sauce
  • A moderate amount

  • [ 123]
  • Original flavor
  • Stir -fried process

Ten minutes takes time

ordinary difficulty

  • ]

  • Pleurotus eryngii mushrooms fried beef’s approach

    1

  • Prepare ingredients: Cut the beef, marinate with ginger and a little salt with cooking alcohol, slice Pleurotus eryngii, cut green peppers
    【每日新品】杏鲍菇炒牛肉的做法步骤:1

    2 [ 123] Pleurotus eryngii is stir -fry in the pan (no oil is needed), removes water, stir -fry the aroma

  • 【每日新品】杏鲍菇炒牛肉的做法步骤:2
    3 [ 123] After softening, put it on the plate and put it aside

  • 【每日新品】杏鲍菇炒牛肉的做法步骤:3

    4

    Stir -fried beef (stir -fry the fire for about two minutes, during the period, during the period, during the period, during the period, during the period, during the period, during the period, during the period, during the period, Remember to put cooking wine)

  • 【每日新品】杏鲍菇炒牛肉的做法步骤:4 5

    Put the green pepper in

  • 【每日新品】杏鲍菇炒牛肉的做法步骤:5

  • ] 【每日新品】杏鲍菇炒牛肉的做法步骤:6
    6

    Then put Pleurotus eryngii in stir fry

  • 【每日新品】杏鲍菇炒牛肉的做法步骤:7

    7

    Seasoning, simply dripping with salt and chicken essence. If there is oyster sauce when it is out of the pot, you can add some of the way, which is more delicious

  • [ 123]
    8 【每日新品】杏鲍菇炒牛肉的做法步骤:8 Out of the pot

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