How to dry beef shredded beef -dried beef -dried beef shreds how to make

干煸牛肉丝的做法

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, Celery adds some more unique fragrance to this dish. Not only is the meal at a meal, but also the heavy tunant product for playing mahjong gossip

ingredient details

[ 123]

Main ingredients

Beef

    1000g

  • Onion 2
  • ] Douban Sauce

Affairs

Salt

A moderate amount
Soy sauce

    A moderate amount

  • Accessories
  • Celery Half
  • Ginger 2 fast
  • Cooking wine A moderate amount

Sugar

A moderate amount

    Pepper

  • A moderate amount
  • [123 ]
  • Mid -spicy flavor

  • Fried process

Half an hour consumption

Ordinary difficulty
  • Practice step
    干煸牛肉丝的做法步骤:1

  • 1

  • Cut the beef into 3-4cm filaments
    干煸牛肉丝的做法步骤:2

  • 2

  • After the leaf is removed, cut into a small segment of about 3cm
    干煸牛肉丝的做法步骤:3

  • 3

  • Small segment for shallots
    干煸牛肉丝的做法步骤:4

    Ginger cut filaments, If you are not careful, we will not ask.

  • 干煸牛肉丝的做法步骤:5

    5

    For beauty, it can be cut. However, they are all people in the rivers and lakes, so do not have to be stubborn

  • 干煸牛肉丝的做法步骤:6
    6

    All preparation materials

  • [ 123]
    干煸牛肉丝的做法步骤:7
    7

    Put the oil, put the cut beef shredded after drying the water vaporPut aside;

  • 干煸牛肉丝的做法步骤:8
    8

    Put the Douban sauce (憋 放, Douxian Douban sauce) add beef shreds and add beefMixed stir -fry, add ginger, peppercorns, shallots, salt, sugar, cooking wine, soy sauce, shallots, continue to stir -fry;

  • 干煸牛肉丝的做法步骤:9 9

    Add celery and add chili shreds to fry together.The spicy fragrance can be out of the pot.

  • Tips

Some friends said before, I don’t know how to dry.If the primary is not very good, there is a relatively stupid way, first simmer the beef water, but don’t cook too old, and then shred it for shredded.If you have any questions, you can follow my gourmet public account: Huaxianzifood in the background and ask me.There will be some other food stories over there, etc.

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