How to do tomato potato stewed ball stewed balls

番茄土豆炖丸子的做法

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ingredients details

Main ingredients [123 ]

Tudou

    200 grams

  • Tomato 200 grams
  • Pork 80g [ 123]
  • Accessories

Onion

2 grams

Salt [ 123] 3 grams

  • Peanut Oil 4 grams
  • 5 grams Chicken Essence
  • 1 gram

  • Qingshui
  • 400 grams

  • Ginger

] Salted fresh flavor

Stewing process

  • Half an hour consumption
  • Simple difficulty
  • The method of tomato potato stewed balls [ 123]

    1

  • Peel and wash the potato.
    番茄土豆炖丸子的做法步骤:1

  • 2

  • Tomato changed the knife.
    番茄土豆炖丸子的做法步骤:2

  • 3

  • Heating oil in the pan, stir -fry potatoes.
    番茄土豆炖丸子的做法步骤:3

  • 4

  • Stir -fry until the surface is broken.
    番茄土豆炖丸子的做法步骤:4

  • 5

  • Stir -fry the tomato, stir -fry the salt and soy sauce.
    番茄土豆炖丸子的做法步骤:5

  • 6

  • Stir -fry until the tomato becomes soft and put water.
    番茄土豆炖丸子的做法步骤:6

  • 7

  • Stew medium heat until the potatoes are soft but not rotten, turn off the heat.
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  • 8

  • The minced meat.
    番茄土豆炖丸子的做法步骤:8

    9

  • Squeeze into the potEnter meatballs.

  • 番茄土豆炖丸子的做法步骤:9

    10

  • All squeeze and fire.

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    11

  • Cover the lid and boil it for 1 minute.

  • 番茄土豆炖丸子的做法步骤:11

    12

  • Put the shallots and chicken essence.

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    13

  • Plate.

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