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\”Children’s taste, because you like to drink soup, do it, do it \”
ingredient details than the soup in the restaurant
Main ingredients
Ordinary difficulty
The practice of the Russian red vegetable soup (Su Bo Tang)
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Beef carrot and potato -cut strip, cabbage onion tomatoes cut into pieces -
Open water in boiling water Pour a little cooking wine, pour the beef in, boil the foam and cook for 5 minutes. Remove the beef and simmer for ten minutes in a high -pressure cooker. - 3
Pour the oil in the wok, stir -fry the beans and carrots to the color change
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4 Pour on the onion and stir -fry for 2 minutes
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5
Stir -fried vegetables until color change - Pour a little oil and stir -fry tomatoes until the pot Out of juice
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8
Pour a little oil and stir -fry the tomato sauce. Put the tomato sauce more because of drinking it for children.123]
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9Pour the tomato sauce into the stew pot and add an appropriate amount of salt to get out of the pot
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Tips The casserole will taste better, because dinner wants to save time, use a high pressure cooker, the taste is also very good, the baby loves to drink, the meat is also fragrantEssence
6
Pour potato carrots and kiches into a stew pot for 15 minutes
