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\”Entering the year of this life, it seems that it is not very smooth. I only learned about power outages when I arrived at the newspaper today, tragedy, no computer, nothing can be done, and many things have the computer in the computer, so sad. So, I returned home early to cook early today. Buy the good white pupa, stir -fry a white pupa, but it seems that I have n’t fired this thing yet ~ It ’s a debut ~
White 粿 is soaked with japonica rice and grinds it into thin slices, and then cut into flat strips. The rice bar. One thing that southerners often eat, I do n’t know if there is any in the north. Fang Zheng I think it is very similar to the fried rice cakes in South Korea. \”The details of the ingredients
[ 123] Stir -fried process
- Ten minutes takes time
Simple difficulty
Frequently frying white cricket method steps
- 1
Cut the white crickets and cabbage, marinate the meat with soy sauce for 5 minutes.
- 2
Fry the eggs.
- 3
The marinated pork with a little starch fry.
- 4
Pot hot oil, stir -fry cabbage.
- 5
Add the cut white pupa, stir -fry and add water.
- 6
Boil the pan for a while until the white cricket becomes soft and the water is basically dry.
- 7
Add the fried eggs, add a little salt and mix well.
- 8
Then add meat slices and shrimp, stir fry.
- 9
will eat it while it is hot, otherwise it will be confused after a long time ~.
