How to do the method of rotten oligraphy

腐竹炒木耳的做法

\u0026 nbsp; 1 picture

\”Family fried at home, there is no skill, usually fry first first, It is difficult to cooked, and it is easy to be cooked later. The time to stir -fry in the middle is a process of being familiar with coincidence. If you have a lot of fried, you can experience it with your heart. \”

The detailed details of the ingredients will be

Main ingredients

    Affairs

  • Pork A moderate amount
  • ] Shimizu bamboo shoot
  • Affairs

  • Fungus
  • Affairs

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    [ 123]

  • Carrots A moderate amount

ingredients

Oil

    Oil

  • ] Appropriate amount
  • Chicken Essence

  • Affairs
  • salt

[123 ] Light flavor

Fried process

  • Ten minutes takes time
  • Simple difficulty
  • The method of rotten oligraphy

  • 1
    Blobbing soaked with water. 腐竹炒木耳的做法步骤:1

  • 2
    The fungus bubble and clean. 腐竹炒木耳的做法步骤:2

  • 3
    Soak the water bamboo shoots with water. 腐竹炒木耳的做法步骤:3

  • 4
    Pork slices. 腐竹炒木耳的做法步骤:4

  • 5
    Soaked water bamboo shoots removed and filter dry water. 腐竹炒木耳的做法步骤:5

  • 6
    Cut the fungus. 腐竹炒木耳的做法步骤:6

  • 7
    Bamboo cut section. 腐竹炒木耳的做法步骤:7

  • 8

  • HuWash the radish and cut the flower.
    腐竹炒木耳的做法步骤:8

  • 9

  • Put a little oil in a hot pot, stir -fry pork.
    腐竹炒木耳的做法步骤:9

  • 10

  • After the pork is fried, add water bamboo shoots.
    腐竹炒木耳的做法步骤:10

  • 11

  • Add fungus and stir fry.
    腐竹炒木耳的做法步骤:11

  • 12

  • Add bamboo and stir -fry, add salt.
    腐竹炒木耳的做法步骤:12

    13

  • Put the carrot.

  • 腐竹炒木耳的做法步骤:13

    14

  • Add a little water, stain it for a minute, and season with chicken essence.

  • 腐竹炒木耳的做法步骤:14

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