How to do the method of pouring the noodles of the braised potato cover

红烧土豆盖浇面的做法

\u0026 nbsp; 2 pictures

ingredients details

Main ingredients [123 ]

Tudou

    One

  • Pork 100 grams
  • garlic 薹 220 grams [123 ]
  • Egg 2
  • Auxiliary material

Cooking wine

] Appropriate amount

Soy sauce

    A moderate amount

  • salt
  • Onion A moderate amount
  • Ginger A moderate amount
  • MSG Affairs
  • Salted fresh flavor [ 123] Stewing process
  • One hour time consumption

Ordinary difficulty

    The method of pouring the noodles of the red -roasted potatoes

]

  • 1
    Try the pork in advance and cut into slices. 红烧土豆盖浇面的做法步骤:1

  • 2
    Potato washed and peeled. 红烧土豆盖浇面的做法步骤:2

  • 3
    Cut into a block. 红烧土豆盖浇面的做法步骤:3

  • 4
    Wash the garlic 薹 and cut into inch sections. 红烧土豆盖浇面的做法步骤:4

  • 5
    Put oil in the pot, stir -fry onion, ginger, and meat slices, add cooking wine and soy sauce. 红烧土豆盖浇面的做法步骤:5

  • 6
    Put the potatoes and stir fry. 红烧土豆盖浇面的做法步骤:6

  • 7
    Add an appropriate amount of water to boil and simmer for 10 minutes. 红烧土豆盖浇面的做法步骤:7

  • 8
    Put the garlic and stir fry. 红烧土豆盖浇面的做法步骤:8

  • 9
    Add salt, MSGJust season.红烧土豆盖浇面的做法步骤:9

  • 10
    Put out the pan and pour it on the surface.红烧土豆盖浇面的做法步骤:10

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