How to do the method of minced chives and egg soup

肉末韭菜鸡蛋汤的做法

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ingredients details

Main ingredients [123 ]

Egg

    1

  • pork
  • 100g

  • Leek 50g

Season ]

Light taste

Boil process
Time time takes time

    Simple difficulty

  • Step of the method of egg soup
  • 1

  • Eggs are made into egg liquid, and leeks werehed and cut into small segments.
2

Wash and cut the pork.

  • 肉末韭菜鸡蛋汤的做法步骤:1

    Pour oil in the hot pot, stir -fry the pork in the pork and stir -fry the water.

  • 肉末韭菜鸡蛋汤的做法步骤:2
    4

    After the pork is fired, the leeks are put into the pot.

  • 肉末韭菜鸡蛋汤的做法步骤:3
    5

    The egg liquid is poured into the pot and solidified slightly.

  • 肉末韭菜鸡蛋汤的做法步骤:4
    6

    Pour a large bowl of water into the pot and boil the fire.

  • 肉末韭菜鸡蛋汤的做法步骤:5
    7

    Sprinkle some salt after the water is opened, and cook again.

  • 肉末韭菜鸡蛋汤的做法步骤:6
    8

    Finally pour it into a large bowl.

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