How to do the method of green radish meat stewed noodles


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\”Green radish contains less calories, cellulose is compared to More, it is easy to have a sense of fullness after eating, which helps to lose weight. Radish can induce the human body to produce interferon, increase the body’s immunity, and inhibit the growth of cancer cells. \”

ingredients Detail

Main ingredients

    Green radish

  • 180g Pork Ding
  • 120g

  • ] Powder Bar
  • 50g

Auxiliary material

Onion [ 123] A moderate amount
    Xiaomi spicy

  • 1
  • Ginger

  • A moderate amount garlic
  • A moderate amount

  • Seasoning

Cooking wine

1 spoon

Soy sauce

A moderate amount

  • warm water A moderate amount
  • A moderate amount
  • Salted and fresh flavor
  • Fried process Ten minutes takes time

Ordinary difficulty

  • 1
  • Dispel bars of radish. Cooking sweet potato noodles. Onion ginger garlic, appropriate amount of Xiaomi, a moderate amount of meat.

  • 2 青萝卜肉末炖粉条的做法步骤:1 Add a little oil in the wok and add ginger.

  • 3 青萝卜肉末炖粉条的做法步骤:2 Then add pork diced, stir fry quickly, add a small spoon of cooking wine, stir -fry a small spoon of soy sauce To the color of the meat, it is prosperous.

  • 4 青萝卜肉末炖粉条的做法步骤:3 Wash the wok, add a little more oil, the green onion garlic is spicy.

  • 5 青萝卜肉末炖粉条的做法步骤:4 Put the radish strip and stir -fry evenly, add fryGood meat.

  • 6 青萝卜肉末炖粉条的做法步骤:5 Fry until the radish is soft.

  • 7
    Add an appropriate amount of warm water.青萝卜肉末炖粉条的做法步骤:6

  • 8
    The salt is stirred evenly.青萝卜肉末炖粉条的做法步骤:7

  • 9
    Put the boiled sweet potato powder on the green radish shredded, the lid is slightly stuffy for one or two minutes, two minutes laterStir -fry the pan evenly.Essence青萝卜肉末炖粉条的做法步骤:8

  • 10

  • Eating radish in autumn is good for your body.


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