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\”Stir -fried garlic\” although it is a simple home -cooked dish , But there are different methods. Some need to stir -fry the garlic \”flying water\”; and some \”pull the oil\” before frying the garlic. Oil \”, even fry it.\”
ingredients details
Auxiliary materials
Ten minutes takes time
- ] Ordinary difficulty
The practice of fried garlic 薹
1 [ 123] Wash and cut the garlic.
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2Pork cut. -
3Hot oil, stir -fry pork. -
4Add an appropriate amount of raw pumping and coloring. -
5Put the garlic. -
6Stir -fry evenly, cook a little water in the fire, and furnish for 1 minute. -
7Add salt to season. Drizzle a little water starch. -
8Put out of the pan and put it on the table. -
Tips
1. There is no sauce, garlic is tasteless.But the sauce is thinner.
2. You can also stir -fry the pork.