\u0026 nbsp; 1 picture
ingredients details
Main ingredients [123 ]
Simple difficulty difficulty
- The practice of salad beef willow
1
2 \u0026 nbsp; \u0026 nbsp; washed lettuce.
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23 \u0026 nbsp; \u0026 nbsp; beef strip marinates. -
34 \u0026 nbsp; \u0026 nbsp; prepare three bowls, pour starch, egg white, and bread bran in order. -
45 \u0026 nbsp; \u0026 nbsp; put the marinated beef strip into three bowls in order. -
56 \u0026 nbsp; \u0026 nbsp; add 40 % hot oil pan and fry. (Note: 40 % of the hot oil temperature is because the beef is not easy to be cooked) -
6 7 \u0026 nbsp; \u0026 nbsp; fry until gold to gold Yellow removes oil control.
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7 8 \u0026 nbsp; \u0026 nbsp; Seasoning: salad sauce, refining milk, sugar.Among them, the proportion of salad sauce and condensed milk is 2: 1, add a little sugar and mix well.(The original flavored alcohol is gone, I replaced the blueberry)
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8
9 \u0026 nbsp; \u0026 nbsp;, Pour the salad sauce, put the fried beef stripes in the lettuce shreds, and roll it with chopsticks. -
9
10 \u0026 nbsp; \u0026 nbsp; fragrant crispy, sweet and sweet salad beef willow is OK. -
10
1 \u0026 nbsp; \u0026 nbsp; beef into thin strips, sprinkle with pepper and salt.Tips
- 1 Do not wait until the beef is completely cut.
2 can be used in the original flavor. My original flavor is gone, and I use blueberries to refine milk instead.
