How to do radish burning burdock

萝卜烧牛腩的做法

\u0026 nbsp; 1 picture

\”The picture is not good, the heat of the dish takes me me The camera is blinded, but the taste is very good \”
The details of the ingredients
  • Beef [ 123] 500g
  • Small pepper

  • A moderate amount Line peppers
  • A moderate amount

  • radish A moderate amount
  • ]

Auxiliary material

Pepper
    Majiao

  • ] Appropriate amount
  • Dry peppers

  • Affairs salt
  • Affairs

  • MSG Affairs
  • ] Cooking wine
  • One point

  • White wine
  • Onion 5 roots
  • Coriander ] A moderate amount
  • Ginger A moderate amount
  • Douban

  • Two spoons Oyster sauce
  • ] Sugar
  • One point

  • Boiling process

  • A hour consumption consumption consumption in one hour Time
  • Ordinary difficulty

The practice of radish burning burning burning burning burning burnt

]

1

    Beef, cut into pieces

  • 萝卜烧牛腩的做法步骤:1

    2

    Boil the beef and clean the foam, Then it was cleaned

  • 萝卜烧牛腩的做法步骤:2
    3

    Prepare ingredients

  • 萝卜烧牛腩的做法步骤:3

  • 萝卜烧牛腩的做法步骤:4

    ]

  • 4 萝卜烧牛腩的做法步骤:5 Oil heat, to the prepared ginger, pepper pepper, hemp pepper, and onion, pepper, pepper, stir -fry together, add Douban, sugar, stir -fry red, make red red Put the beef in the oil

    [12]3]

  • 5
    Add water, I added 3 bowls, add oyster sauce, salt, monosodium glutamate before adding water, cover the pot with a pot and cook for 50 minutes, then add the radish to cook for 20 minutes [123 123 萝卜烧牛腩的做法步骤:6

6

Prepare coriander, pepper, oil in the pan in the pan

Tips Everyone pays attention, the green onion does not need to be cut off, throw it into the oil pan together

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