How to do black pepper beef potato mini skewers


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\”Tudou must be the perfect match of beef, eat it together, eat together Super delicious beef has the effects of nourishing qi, nourishing the spleen and stomach, strong bones and bones, phlegm and wind, thirst and saliva, and potatoes have the effect of nourishing the stomach.

Is the shape of the mini skewers more loving ~ \”

ingredients details


  • [ 123] Beef 200g
  • Auxiliary materials


A spoon and a half


    Black Pepper

  • Two spoons
  • Smoil

  • Half a spoon White Sesame
  • A small handle [123 ]

  • Cumin Two spoons
  • Starch One
  • sugar Half a spoon
  • Other flavors Baking process
  • Ten minutes consumption

Ordinary difficulty


    [ 123]

  • Step of the practice of black pepper beef potato mini skewers
  • 1

Potato peel and wash ,切丁;

  • 黑椒牛肉土豆迷你串的做法步骤:12

    土豆丁置于一大碗中,加油、一小勺盐、一大Spoon black pepper and mix well.

  • 黑椒牛肉土豆迷你串的做法步骤:2 3

    Beef diced, adding soy sauce, white sesame, salt, black pepper, cumin, starch, white sugar, white sugar, white sugar If the meat is too dry, add some water, and repeatedly grab the meat evenly until the meat sucks all the water. When it feels sticky, then pour a little oil and marinate for 20 minutes;

  • 黑椒牛肉土豆迷你串的做法步骤:3 4

    The slightly pickled potato diced on the baking tray paved with tin foil.

  • 5 黑椒牛肉土豆迷你串的做法步骤:4 Bake for 15 minutes;

  • 6
    AgainSprinkle the marinated beef with the potatoes that have been roasted for 15 minutes, sprinkle with cumin on the surface, brush a layer of oil, and bake for another 10 minutes.String up with a toothpick 黑椒牛肉土豆迷你串的做法步骤:5


  • It is best to use a toothpick to skeve and beef. It is more convenient