How to do beef Wonton_How to do beef Wonton

牛肉云吞的做法

\u0026 nbsp; 2 pictures

[beef carrot can provide considerableness to the human body together, Protein, vitamin C and other nutrients have the effect of nourishing the five internal organs and nourishing qi and blood. \”

ingredients details

Main ingredients
Beef

    Affairs

Auxiliary materials

Ginger

2 Film

  • Carrot Half
  • olive oil A moderate amount
  • Egg

  • 1
  • corn starch

  • A moderate amount
  • cooking wine

  • 1 spoon Soy sauce
  • A moderate amount

  • Salt
  • A moderate amount

  • Wonton skin
  • A moderate amount

  • salty flavor ] Cooking process

One hour time consuming

Ordinary difficulty

  • The approach of beef wonton
  • [123 ]

1

Wash and cut the beef and put the meat machine with a mix of meat.

  • 牛肉云吞的做法步骤:1

    2

    Cut the mixer of the carrot cut.

  • 牛肉云吞的做法步骤:2

    3

    The stirred beef adds eggs, starch, olive oil, salt, cooking wine, soy sauce, stir, stir, and stir. Add carrots and a little water to continue stirring.

  • 牛肉云吞的做法步骤:3

    4

    Stir it and start Baoyong.

  • 牛肉云吞的做法步骤:4

    5

    Put the meat in the middle of the wonton skin and fold it on both sides. Partially tightly squeeze.

  • 牛肉云吞的做法步骤:5

    6

    Put the water in the pot and boil the clouds and bens until it floats (2-3 minutes), Put according to your own tastePutting seasoning.

  • 牛肉云吞的做法步骤:6 7

    finished product.

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