How to cook rice cakes


\u0026 nbsp; 3 pictures

Main ingredients [123 ]

    rice cake

  • A moderate amount Pork
  • A moderate amount

  • Red Chili Half
  • ]

  • Garlic seedlings A moderate amount
  • Starch
  • Auxiliary material


  • A moderate amount
  • Seasoning
  • salt salt salt A moderate amount
  • Chicken essence A moderate amount

Oyster sauce

Lao Suo

    A little

Stir -fried process

Two minutes take time

Advanced difficulty

  • The method of fried rice cakes 炒年糕的做法步骤:1

  • 1
    Prepare sliced \u200b\u200brice cake. 炒年糕的做法步骤:2

  • 2
    The meat is cut into thin slices and grab it with starch. 炒年糕的做法步骤:3

  • 3
    Boil oil. 炒年糕的做法步骤:4

  • 4
    When the oil is 70 % hot, add the meat slices and peppers to stir fry, add oyster sauce and old soy sauce, Fry evenly. 炒年糕的做法步骤:5

  • 5
    Put the rice cakes and stir -fry to soft. 炒年糕的做法步骤:6

  • 6
    Add salt and chicken essence to season, stir -fry the pan evenly. 炒年糕的做法步骤:7

  • 7
    Put the pan and put it. 炒年糕的做法步骤:8

  • 8
    Okay. 炒年糕的做法步骤:9


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