How to cook rice cakes

• The method of fried rice cakes

• 1
  Prepare sliced \u200b\u200brice cake.

• 2
  The meat is cut into thin slices and grab it with starch.

• 3
  Boil oil.

• 4
  When the oil is 70 % hot, add the meat slices and peppers to stir fry, add oyster sauce and old soy sauce, Fry evenly.

• 5
  Put the rice cakes and stir -fry to soft.

• 6
  Add salt and chicken essence to season, stir -fry the pan evenly.

• 7
  Put the pan and put it.

• 8
  Okay.

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