How to cook potatoes with rice with potato covered rice


\u0026 nbsp; 4 pictures

\”Saturday’s son proposed to go to\” Lanzhou Ramen \”at noon that day, After eating and pouring rice, I immediately: \”Cut\”, the trick of pouring rice, can we not toss it? Besides, it is too risky to eat outside. The money is still assured, and take a little care again. The small pot friends are still happy, and a little surprise is added in the middle of the meal. 123]

Main ingredients


A moderate amount


  • A moderate amount
  • Four Seasons Dou

  • Affairs
  • Pork

  • Affairs

  • Salt A moderate amount
  • Sugar A moderate amount
  • Tomato sauce A moderate amount
  • Oyster sauce

  • A moderate amount
  • MSG

  • Affairs
  • Affairs

  • ]

  • Salted and fresh flavor
  • Fried process

Half an hour consuming

Simple difficulty

Practice step

  • 土豆盖浇饭的做法步骤:1


    Tudou, onion, four seasons beans, and pork are cut with similar sizes.

  • 土豆盖浇饭的做法步骤:2


    After the oil in the pot is hot, the meat is fried slightly.

  • 土豆盖浇饭的做法步骤:3


    Put the four seasons beans to continue frying.

  • 土豆盖浇饭的做法步骤:4


    Put the potatoes and fry until it becomes a bit transparent.

  • 土豆盖浇饭的做法步骤:5


    Put the onion and fry until the fragrance.

  • 土豆盖浇饭的做法步骤:6


    Add a little sugar, appropriate amount of salt, small spoon of cooking wine and a spoonful of oyster sauce, two spoons of tomato sauce and stir well back,I did not have the ingredients.

  • 土豆盖浇饭的做法步骤:7


    Cooking in medium and small heat until the potatoes are cooked, and the soup can be poured on the prepared rice.

  • 土豆盖浇饭的做法步骤:8


    The so -called surprise now revealed the answer: It turned out to be a piece of sweet potatoes hidden in the middle of the rice, and it was boiled when cooking rice.Yes, huh.EssenceEssenceEssenceDoes it look like an egg yolk?


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