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\”Saturday’s son proposed to go to\” Lanzhou Ramen \”at noon that day, After eating and pouring rice, I immediately: \”Cut\”, the trick of pouring rice, can we not toss it? Besides, it is too risky to eat outside. The money is still assured, and take a little care again. The small pot friends are still happy, and a little surprise is added in the middle of the meal. 123]
Main ingredients
- Salted and fresh flavor
- Fried process
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Half an hour consuming
Simple difficulty
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1
Tudou, onion, four seasons beans, and pork are cut with similar sizes.
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2
After the oil in the pot is hot, the meat is fried slightly.
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3
Put the four seasons beans to continue frying.
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4
Put the potatoes and fry until it becomes a bit transparent.
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5
Put the onion and fry until the fragrance.
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6
Add a little sugar, appropriate amount of salt, small spoon of cooking wine and a spoonful of oyster sauce, two spoons of tomato sauce and stir well back,I did not have the ingredients.
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7
Cooking in medium and small heat until the potatoes are cooked, and the soup can be poured on the prepared rice.
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8
The so -called surprise now revealed the answer: It turned out to be a piece of sweet potatoes hidden in the middle of the rice, and it was boiled when cooking rice.Yes, huh.EssenceEssenceEssenceDoes it look like an egg yolk?
