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Main ingredients [123 ]
The practice of mint frying beef
- Preparation materials: 200 grams of beef, 100 grams of mint.
ingredients: dried peppers, ginger, garlic, pepper powder.
1. Cut the beef into thin slices, and then cut it into shreds. Wash mint water control.
- 2. Put the beef in a bowl, add salt, soy sauce, monosodium glutamate, pepper powder, water starch slurry evenly Essence
- 3. Add an appropriate amount of oil to the wok, add the pepper on low heat and fry.
- 4. Then add ginger and garlic to stir -fry.
- 5. Ginger and garlic fry the beef and fry quickly.
6. After the beeMint fried beef can be enjoyed at the table.