How to cook mint fried beef_onos and fresh flavor of mint fried beef_Mattic fried beef

滑嫩鲜香的薄荷炒牛肉的做法

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ingredients details

Main ingredients [123 ]

Beef

    200 grams

  • Mint 100g
  • [ 123] Accessories
Dry pepper

A moderate amount
pepper powder

    A moderate amount

  • garlic [ 123] A moderate amount
  • Ginger Affairs
  • ingredients
  • [123 ] Oil

A moderate amount

Water starch

A moderate amount
MSG

    A moderate amount

  • Raw soy sauce
  • A moderate amount

  • Salt
  • A moderate amount

  • Fried process

  • [ 123] Ten minutes takes time Ordinary difficulty

The practice of mint frying beef

  • 1

  • Preparation materials: 200 grams of beef, 100 grams of mint.
  • 2
    ingredients: dried peppers, ginger, garlic, pepper powder. 滑嫩鲜香的薄荷炒牛肉的做法步骤:1

  • 3
    1. Cut the beef into thin slices, and then cut it into shreds. Wash mint water control. 滑嫩鲜香的薄荷炒牛肉的做法步骤:2

  • 4

  • 2. Put the beef in a bowl, add salt, soy sauce, monosodium glutamate, pepper powder, water starch slurry evenly Essence
    滑嫩鲜香的薄荷炒牛肉的做法步骤:3

  • 5

  • 3. Add an appropriate amount of oil to the wok, add the pepper on low heat and fry.
    滑嫩鲜香的薄荷炒牛肉的做法步骤:4

  • 6

  • 4. Then add ginger and garlic to stir -fry.
    滑嫩鲜香的薄荷炒牛肉的做法步骤:5

  • 7

  • 5. Ginger and garlic fry the beef and fry quickly.
    滑嫩鲜香的薄荷炒牛肉的做法步骤:6

    8

  • 6. After the beeMint fried beef can be enjoyed at the table.

  • 滑嫩鲜香的薄荷炒牛肉的做法步骤:7

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